Tropical perennial plant Kibibi F1 Hybrid Eggplant from East-West Seeds is fairly sensitive, heavy in carbs, low in calories, and has a range of nutrients.
Specs of the Kibibi F1 Tomato
It has a delicious taste, a long shelf life, and excellent yields.
Days to maturity: 58–62
Vegetation vigor: Moderate
Form: oval
Size: 35–40g
Size: 6-7 cm
Circumference: 0–4 cm
Skin tone: light kelly
Greenish-colored flesh
Resistance to bacterial wilt: Intermediate resistance.
500 seed size
Key characteristics of the Kibibi F1 tomato
Egg-shaped in form.
It has a squishy feel, white flesh that is shiny.
When the fruit is cut open, the cut surface of the flesh turns brown.
It has wide, lobed leaves and can reach heights of 1.3 to 4.9 feet.
When fully grown, the fruit’s bright green color changes to orange-red.
The advantages of the Kibibi F1 tomato for health
a loss of weight
Dietary fiber, which has been shown to help people lose weight, is present in Kibibi F1 Hybrid Tomato. The chemicals in tomatoes not only make you feel fuller longer but also curb your appetite. Additionally, it is known through observations that eating tomatoes tends to reduce calorie intake by prolonging a person’s feeling of fullness.
Enhancing vision
The cream-colored flesh of the Kibibi F1 has a sweet-sour flavor because it contains trace amounts of nicotinoid alkaloids, which protect against glaucoma-related vision loss and improve overall vision.
Water: 95%
9 grams of protein
Grain: 9 grams
6 grams of sugar
2 grams of fiber
2 grams of fat
Tips for growing Kibibi F1 tomatoes
Start by planting the seeds six to eight weeks before the severe season in an excellent potting soil mixture, 1/4 inch thick.
Keep the tomato seedlings at a comfortable room temperature, water them twice daily, and they will sprout in a week. Move the seedlings to strong light as soon as they emerge from the soil.
Although a bright window can do, a full-spectrum grow light is preferable because it prevents the seedlings from drying out.
Tomatoes require soil that is nutrient-rich and well-drained. Before planting, amend the soil with compost or another organic material. The ideal pH range for soil is 6.8 to 6.2.
Water requirements: Throughout the growing season, keep the soil continuously moist.
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