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Swiss Chard Fordhook (25g)

3,499.00

Swiss Chard Fordhook is claim to fame is glossy puckered leaves with bright white, orange, magenta, red, or yellow veins, and firm stalks to match, rather than a well-developed and flavorful root.

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Swiss Chard Fordhook Swiss Chard Fordhook (25g)

3,499.00

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SKU: swiss-chard-fordhook-25g Categories: Tags: , ,
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Swiss Chard Fordhook

A Swiss chard variant with quicker growth is called Fordhook. Swiss Chard Fordhook has broad, semi-savoy green leaves on white petioles. It has an erect plant habit and is a bolt-tolerant cultivar. Fresh market producers or backyard gardeners should choose Fordhook. This particular type comes from Dizengoff Nigeria.

GROWING CONDITIONS FOR SWISS CHARD FORDHOOK

Swiss Chard Fordhook can be grown all year round in warm regions, from early spring to late October. Although it may thrive in a wide variety of soil types and growing environments, silt-loam and sandy loam with a pH of 6.0-7.0 are the best. For the most delicate leaves, keep the soil evenly moist, but avoid waterlogging. Chard thrives on the chilly evenings and 60 to 70°F days of spring and fall. Even though it can withstand heat, it should be planted in some shade in warm climates.

GROWING GUIDE:

Although transplanting is an option, direct seeding of chard is more common. Beginning the day of the last spring frost, direct seed. Plant seeds 1-2 inches deep and spaced 12–18 inches apart between rows. Seed germination takes 7 to 12 days. As the plants grow bigger, thin them to 8–12 inches apart (you can eat the trimmings). Starter trays should be filled with sterile seed starting mix to start seedlings inside. Plant two seeds in each cell, one-half inch deep. 65 to 75°F is the optimum soil temperature for germination. to one plant per cell, thin. Before transplantation, seedlings should be hardened off for 5-7 days. Transplant 3–4 week old seedlings outside after the last frost, spacing them 8–12 inches apart and leaving 12–18 inches between rows in a healthy garden bed. Try to avoid disturbing the roots while transplanting

POSTS:
Swiss Chard Fordhook is largely free of pests and diseases. To avoid Cercospora Leaf Spots and other soil-borne illnesses, practice crop rotation. Use row coverings or crush leaf miners in the leaf to keep them out. Keep snails and slugs away from new seedlings.

HARVEST:

While the chard leaves are still fragile, harvest them regularly, starting at the base of the plant. Allow the topmost, newly formed leaves to continue to grow. While delicate chard leaves can be stored in the refrigerator for a few days, it is recommended to utilize them straight away.

Frequently Asked Questions (FAQs) for Swiss Chard Fordhook

What is Swiss Chard Fordhook?

Swiss Chard Fordhook is a fast-growing variety of Swiss Chard known for its broad, semi-savoy green leaves and white petioles. It has an upright growth habit and tolerates bolting (flowering) better than some other varieties.

Why choose Swiss Chard Fordhook?

  • Faster growth: Compared to other Swiss Chard varieties, Fordhook matures quicker, allowing for earlier harvests.
  • Bolt tolerance: This variety can withstand warmer temperatures for a longer period before flowering.
  • Upright growth: The upright plant habit makes harvesting easier.
  • Great for fresh markets and home gardens: Fordhook’s attractive appearance and good eating qualities make it suitable for both commercial and personal use.

Where can I buy Swiss Chard Fordhook seeds?

This information is not provided in the content. However, you can try searching online seed retailers or local gardening stores in your area (Dizengoff Nigeria is mentioned as a possible source, but explore other options for wider availability).

How do I grow Swiss Chard Fordhook?

  • Planting: Direct seeding is recommended. Plant seeds 1-2 inches deep, spaced 12-18 inches apart, after the last spring frost.
  • Soil conditions: Prefers well-drained soil with a pH of 6.0-7.0 (silt-loam or sandy loam are ideal).
  • Watering: Keep the soil evenly moist but avoid waterlogging.
  • Temperature: Thrives in cool weather (60-70°F) but can tolerate some heat, especially with afternoon shade in hot climates.
  • Harvesting: Start harvesting outer leaves when young and tender, allowing the center leaves to continue growing.

How long does it take for Swiss Chard Fordhook to mature?

Seed germination takes 7-12 days. You can start harvesting leaves about 3-4 weeks after planting when they reach a good size.

Does Swiss Chard Fordhook have any pests or diseases?

Swiss Chard Fordhook is generally pest and disease resistant. However, practice crop rotation and use row covers to deter leaf miners and other potential issues.

How long can I store Swiss Chard Fordhook?

Freshly harvested leaves can be stored in the refrigerator for a few days, but it’s best to use them as soon as possible for optimal quality.

 

 

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