Embrace the promise of bountiful cucumber harvests with the exceptional Farmers Pride 220 F1 Hybrid Cucumber Seeds. These meticulously cultivated seeds are meticulously selected to produce vigorous, high-yielding cucumber plants that thrive in both indoor and outdoor environments.
Farmers Pride 220 F1 Hybrid Cucumber Seeds Features:
Hardy and Disease Resistant: Our seeds are meticulously crafted to withstand a wide range of environmental challenges and common cucumber diseases, ensuring a robust and resilient crop.
Exceptional Yield: Experience the joy of overflowing cucumber baskets with our high-yielding variety, renowned for its prolific production of crisp, delectable cucumbers.
Early Maturity: Indulge in the freshness of homegrown cucumbers within a remarkable 35-38 days, allowing you to savor the harvest throughout the year.
Tropical Adaptation: Whether you cultivate in the sun-drenched tropics or the temperate regions, our seeds are meticulously adapted to thrive in diverse climates.
₦9,000.00Original price was: ₦9,000.00.₦8,500.00Current price is: ₦8,500.00.
We provide Saira F1, a hybrid cucumber seed variety with outstanding plant traits.
Saira F1 fruit is appealing, green in color, 17–19 cm long, and weighs 160–175 g.
This type requires 40–42 days to be harvested.
They can withstand harsh conditions and diseases well.
Order today; we deliver across the country.
Short Description: TECNI Seed Onion - High-yielding, disease-resistant onion seeds for reliable crops. Choose from a variety of types for your culinary needs.
BENEFITÂ
1. Increased Yields: Hybrid onion seed can produce higher yields than traditional onion seed varieties.
2. Improved Disease Resistance: Hybrid onion seed varieties are often bred to be more resistant to diseases, which can help reduce crop losses.
3. Improved Storage Quality: Hybrid onion seed varieties are bred to have better storage qualities, which can help maintain the quality of the onions for longer periods of time.
4. Improved Flavor: Hybrid onion seed varieties are bred to have improved flavor profiles, making them more desirable for culinary use.
5. Improved Adaptability: Hybrid onion seed varieties are bred to be more adaptable to different climates and soil types, making them more suitable for a wider range of growing conditions.
