MAY SWEET CORN IKG

MAY SWEET CORN IKG

MAY SWEET CORN IKG is sans gluten grain and might be utilized securely in celiac infection people similar to rice and so on, Sunripe Sweet corn includes excellent phyto-sustenance profile containing dietary fiber, nutrients, and cancer prevention agents notwithstanding moderate extents of minerals.

It is one of the best wellsprings of dietary strands, 100 g pieces convey 2 g or 5% of the everyday prerequisite of dietary fiber. Along with the slow processing of complex carbs, dietary fiber in the food helps control in progressive expansion in glucose levels. Sunrise Sweet corn has critical degrees of phenolic flavonoid color cancer prevention agents, for example, b-carotenes, lutein, xanthins, and cryptoxanthin shades alongside vitamin A.

100 g new parts give 187 IU or 6% of day by day necessity of vitamin-A. Out and out; these mixtures are expected to keep up with solid bodily fluid layers, skin, and vision. Utilization of normal food varieties rich in flavonoids help shield from lung and oral cavity malignant growths. MAY SWEET CORN IKG is a decent wellspring of phenolic flavonoid cancer prevention agent, ferulic corrosive.

A few examination studies propose that ferulic corrosive assumes imperative part in forestalling tumors, maturing, and aggravation in people. It additionally contains great levels of a portion of the significant B-complex gathering of nutrients like thiamin, niacin, pantothenic corrosive, folates, riboflavin, and pyridoxine. A large number of these nutrients work as co-elements to proteins during substrate digestion. Further, it contains solid measures of a few significant minerals like zinc, magnesium, copper, iron, and manganese. Arrives in a pack of 12Tins

Frequently Asked Questions (FAQs)

What is MAY SWEET CORN IKG?

It is a type of sweet corn marketed in 12-tin packs.

Is MAY SWEET CORN IKG gluten-free?

Yes, It is gluten-free and can be safely consumed by people with celiac disease.

What are the health benefits of MAY SWEET CORN IKG?

MAY SWEET CORN IKG is a good source of several nutrients, including:

• Dietary fiber: Promotes gut health and helps regulate blood sugar levels.
• Vitamin A: Important for maintaining healthy vision, skin, and mucous membranes.
• Phenolic flavonoid antioxidants: May help protect against certain cancers.
• B vitamins: Play a role in energy metabolism and cell function.
• Minerals: Zinc, magnesium, copper, iron, and manganese contribute to various bodily functions.

How much vitamin A does MAY SWEET CORN IKG contain?

A 100g serving of MAY SWEET CORN IKG provides 6% of the daily recommended intake of vitamin A.