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Ganga Sweet Pepper Seeds (Eastwest Seeds Brand)

6,499.00

East-West Seeds’ Ganga sweet pepper cultivar has good production. When the plant reaches maturity, its fruits have thick walls and a bell-like appearance. The fruits are a very deep shade of green.

Ganga Sweet Pepper Seeds Features:

  • High yield: Ganga Sweet Pepper Seeds produce an abundance of peppers.
  • Thick walls: These peppers have thick walls that make them perfect for stuffing and grilling.
  • Vibrant dark green color: Ganga Sweet Peppers have a beautiful dark green color that adds a pop of color to any dish.
  • Excellent disease resistance: These peppers are resistant to many common diseases.
Ganga Sweet Pepper Seeds Ganga Sweet Pepper Seeds (East...

6,499.00

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SKU: ganga-sweet-pepper-seeds-eastwest-seeds-brand Categories: Tags: , , , ,
Estimated delivery:4 days

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Ganga Sweet Pepper Seeds are a popular variety of sweet peppers known for their high yield, thick walls, and vibrant dark green color. These peppers are perfect for salads, stir-fries, and stuffing. They are also a good source of vitamins A and C.

Ganga Sweet Pepper Seeds Benefits:

  • Ganga Sweet Peppers are a good source of vitamins A and C.
  • They are versatile ingredients that can be used in many different dishes.
  • They are easy to grow and are a great choice for both home gardeners and commercial growers.
  • Delicious: Ganga Sweet Peppers are known for their delicious flavor.
  • Nutritious: These peppers are a good source of vitamins and minerals.
  • Versatile: Ganga Sweet Peppers can be used in many different dishes.
  • Easy to grow: These peppers are easy to grow and are a great choice for beginners.
  • High yield: Ganga Sweet Pepper Seeds produce an abundance of peppers.

Procedures in the planting

The seeds are planted in seed trays or prepared beds.
The seeds sprout, producing seedlings.
The seedlings are transplanted into the open field once they have been established and are about 15 cm tall and robust.
Deeply loosen the soil, then completely incorporate fertilizer, manure, or compost.
As sweet pepper seeds are susceptible to moisture, Ganga sweet pepper planting should be done three weeks after the most recent rain.
Draw the furrows and ridges at least one meter apart.
Never water peppers; always water the roots.

To keep the growing plants erect, tie them to stakes.
Regularly weed and fertilize with manure or organic fertilizer. Use chemical or natural insect control methods.

FAQs about Ganga Sweet Pepper Seeds:

What are Ganga Sweet Pepper Seeds?

Ganga Sweet Pepper Seeds are a popular variety known for their high yield, thick walls, and vibrant dark green color. They’re perfect for salads, stir-fries, and stuffing, and offer a good source of vitamins A and C.

What are the benefits of Ganga Sweet Pepper Seeds?

  • Rich in Vitamins: A good source of vitamins A and C.
  • Versatile Ingredient: Suitable for various dishes.
  • Easy to Grow: Great for beginners and experienced gardeners alike.
  • Delicious Flavor: Renowned for their sweetness.
  • High Yield: Produces an abundance of peppers.

How do I plant Ganga Sweet Pepper Seeds?

  1. Seeding: Sow seeds in seed trays or prepared beds.
  2. Germination: The seeds will sprout, producing seedlings.
  3. Transplanting: Once seedlings reach 15 cm tall and robust, transplant them to your open field.
  4. Soil Preparation: Loosen soil deeply and thoroughly incorporate fertilizer, manure, or compost.
  5. Planting Time: Wait at least three weeks after the last rainfall to avoid excess moisture.
  6. Planting Layout: Create furrows and ridges at least one meter apart.
  7. Watering: Water the roots directly, not the plant itself.
  8. Support: Stake your plants as they grow to maintain an upright form.
  9. Maintenance: Regularly weed and fertilize with manure or organic options. Implement insect control methods (chemical or natural).

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