Cabrio Duo Fungicide (250ml | BASF Brand)

Description

Cabrio Duo Fungicide (250ml | BASF Brand)
Cabrio Duo Fungicide is an effective, expansive range fungicide with an elevated degree of action on significant sicknesses that undermine crop yield, quality, and efficiency. It contains a functioning fixing called pyraclostrobin that makes it workable for enhancement of infectious prevention on ranches, further developing plant wellbeing and quality.

Our item is trusted, and it is enlisted for use on in excess of 70 harvests to have command more than 30 yield illnesses.

Advantages Of Cabrio Duo Fungicide
Fits effectively into coordinated bug the executives programs.
Entrusted important item with demonstrated execution.
Enduring leftover impact on the contagious specialists.
Cabrio Duo Fungicide Mode Of Action
It is strobilation or fungicide since it effectively forestalls energy creation inside mitochondria, successfully halting any cell movement inside the parasitic cells. Cabrio offers expanded remaining insurance and capacities as a preventive fungicide (halting contamination or potentially reinfection by disallowing the germination of contagious spores). It is a specific and Pre rise Herbicide.

Qualities Of Cabrio Duo Fungicide
The dynamic fixing in Cabrio, pyraclostrobin, is an individual from the strobilation class of science.
Pyraclostrobin is gotten from a characteristic antifungal substance.
Preventive uses of the item enhance infectious prevention, bringing about superior plant wellbeing.
To boost infectious prevention, apply Cabrio in a routinely booked defensive shower program and use it in a revolution program with different fungicides.
On account of its high unambiguous action, Cabrio Duo has great remaining movement against target parasites.
Utilizations Of Cabrio Duo Fungicide (250ml | BASF Brand)
It is utilized in infectious prevention and plant wellbeing in the accompanying yields: berries, brassica, bulb vegetables, cherry, cucurbit vegetables, filberts, fruiting vegetables, verdant vegetables, leaves of root, and tuber vegetables, pistachio, root vegetables, and strawberries.