The chicken shaper tracks down a wide scope of utilization in huge, medium, and little meat handling plants, flask, slaughterhouses, huge stores and so on It is shown for the handling of new/frozen meat into more modest pieces, follows, solid shapes or strips (duck, goose, fish, ribs, frozen pork, lamb, chilled hamburger).
Provisions of the meat shaper
Exceptionally planned and enunciated parts and engines were demonstrated for slicing meat into more modest parts and pieces.
Simple to introduce and work (popularity in the poultry and meat handling industry).
High-proficiency rotor sharp edges with protection.
Movable cushion for decreasing vibration and solidness of the machine during use.
Can be adjusted for tabletops, seats, and floor use.