A premium iodine disinfectant, (Centre Iodine). As a surfactant, the component 1-vinyl-2-pyrrolidone helps the solution wet and enter the item, enhancing the bactericidal effect of the iodine.
According to studies, it can kill bacteria by rupturing the cell membrane’s permeability barrier, which causes nucleic acids to leak and enzyme function to decline.
Farmhouses, hatcheries, slaughterhouses, drinking water, animal bodies, and the environment can all be cleaned with this substance.
This iodophor composition combines the multipurpose qualities of a cleaning agent, disinfectant, sanitizer, and deodorizer into a single formulation.
The product is the suggested formula for cleaning food processing facilities, chicken coops, footbaths, hatcheries, incubators, and poultry equipment.
Attributes:
Odorless
At the appropriate dilutions, it is non-toxic, non-corrosive, and non-staining.
Organization of the Center Iodine
As 1-vinyl-2-pyrrolidone 10%, iodine
Ingredients: QS
Utilization of products
Sanitation of drinking water: 1 to 2 milliliters per 10 liters.
10-20 ml per liter of water is sufficient for disinfecting chicken coops, footbaths, hatcheries, incubators, and other poultry-related equipment.
Storage
Keep sealed containers in a cold, dry location.
Keep out of children’s reach.
Do not move to another container.
By storing or disposing, do not contaminate water, food, or feed.
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