Kori F1 Red Bell Pepper Seeds
Kori F1 Red Bell Peppers are renowned for their exceptional sweetness, adding a burst of natural flavor to every dish they grace. Their thick, fleshy walls hold a treasure trove of vitamins, antioxidants, and essential nutrients, nourishing your body while delighting your palate.
Kori F1 Red Bell Pepper Seed is a robust, blocky red sweet pepper that can withstand the cold. The Royal Seeds Company produces the hybrid pepper known as Kori.
Kori F1 Bell Pepper Characteristics Excellent fruit setting
75 days after transplanting Fruit is mature Fruit weight: 180–190 grams
Potential yield: 8 tonnes per acre
fast internode development and compact leaves
Ideal for a greenhouse, long shelf life
Green fruits quickly change into vivid red fruits.
Tobacco Mosaic Virus (L3) and Tomato Spotted Wilt Virus resistances/tolerances
Advantages of pepper
lowered risk of macular degeneration and cataracts
Defend against some chronic illnesses
Delay memory loss due to aging
lessen the chance of anemia
Encourages Heart Health Mitigation of Migraines
Joint pain relief and metabolism improvement
combats bacterial, viral, and fungal infections
Stops Bad Breath
Features that Elevate Your Culinary Experience:
Vigorous Growth and Cold Tolerance: Kori F1 plants thrive in various conditions, showcasing remarkable resilience against cooler temperatures.
Blocky Shape and Uniform Size: Each pepper boasts a captivating blocky shape and consistent size, ensuring culinary perfection in every bite.
Abundant Yields: Prepare to be amazed by the prolific yields of Kori F1 plants, ensuring a bountiful harvest for your culinary endeavors.
Extended Shelf Life: Kori F1 peppers maintain their freshness and vibrant color for an extended period, minimizing waste and maximizing enjoyment.
Feel free to fertilize the plants after you’ve harvested the first crop of peppers to provide them with the energy they need to produce another crop.